Tasty & healthy delicacies
Enjoy without regrets – our creative kitchen chef and his team make it possible
He pays particular attention to the use of fresh, carefully selected products of the region and from our own herb garden; meat, fish and vegetables are carefully prepared, using a minimum of fat, and transformed into tasty dishes - also for our vegetarian guests.
Our chefs are gifted artists, who are completely dedicated to your culinary wishes.
THE GREAT TANNENHOF-CUISINE
¾ Gourmet Board with true delight all day long:
Good morning: Enjoy a rich breakfast buffet with all kinds of delicacies (such as healthy breakfast, country breakfast, champagne breakfast, "Sweet Surprise" and many more).
Afternoon: We invite you to a cosy tea time, with coffee, fruit juices and great hiking treats, savoury snacks, crisp salads, homemade cakes and pies and strudel from the buffet.
Good evening: Choose from our assorted 5-course gourmet menu and enjoy - every meal is a culinary experience! We will also serve healthy, low-calorie dishes vital, and a daily wide selection of fresh salads. A highlight will be the romantic dinner including a 6-course gourmet menu. Expect culinary surprises, like appetizers, pasta and dessert buffets. In winter we offer spare ribs or fondue at the town square - the traditional venue inside the hotel!
